Dishes made with dry-cured ham are popular in the Mediterranean region, particularly in Span. Now, researchers have discovered that dry-cured ham contains natural blood pressure-lowering molecules, which may have a similar effect as ACE inhibitors made by pharmaceutical companies.

See the source article by following the link below:
Dishes made with dry-cured ham are popular in the Mediterranean region, particularly in Span. Now, researchers have discovered that dry-cured ham contains natural blood pressure-lowering molecules, which may have a similar effect as ACE inhibitors made by pharmaceutical companies.