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Eat less meat to cut drug resistance, says study. Cutting meat consumption is one of three strategies that an international team of scientists recommends to tackle the rising problem of antibiotic resistance stemming from abundant use in animal farming.
Eat less meat to cut drug resistance, says study. Cutting meat consumption is one of three strategies that an international team of scientists recommends to tackle the rising problem of antibiotic resistance stemming from abundant use in animal farming.
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