Tea consumption in women leads to epigenetic changes in genes that are known to interact with cancer and estrogen metabolism, finds a new study from Uppsala University. This does not occur in men or with coffee. The results are published in the journal Human Molecular Genetics.

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Tea consumption in women leads to epigenetic changes in genes that are known to interact with cancer and estrogen metabolism, finds a new study from Uppsala University. This does not occur in men or with coffee. The results are published in the journal Human Molecular Genetics.