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Eating at restaurants and fast food chains may increase exposure to potentially harmful hormone-disrupting chemicals used to increase the flexibility and durability of plastic. Phthalates have been linked to asthma, breast cancer, type 2 diabetes, and fertility issues.
Eating at restaurants and fast food chains may increase exposure to potentially harmful hormone-disrupting chemicals used to increase the flexibility and durability of plastic. Phthalates have been linked to asthma, breast cancer, type 2 diabetes, and fertility issues.
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